Serves 1: 1.5 oz Bacardi Superior 1/2 fresh lime 6-8 mint leaves top with Station Cascara Lemon 1 tsp Salty Paloma Havana cocktail rimmer Wet a glass with grapefruit and rim with Havana sugar. Add rum, lime juice, fresh mint, and 1 teaspoon of Havana in rimmed glass. Add ice and stir mixture. Top with Station Cascara Lemon. Stir again. Garnish with fresh mint leaf.